<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-6866278963238719860</id><updated>2011-11-27T15:24:53.635-08:00</updated><category term='zucchini bread recipe'/><title type='text'>ZUCCHINI BREAD RECIPES</title><subtitle type='html'>ALL ZUCCHINI BREAD RECIPES</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>9</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-7654154082989837549</id><published>2010-01-06T18:39:00.000-08:00</published><updated>2011-01-28T01:01:14.047-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Chocolate Chip Orange Zucchini Bread</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_Ev6FQPjnZQo/TUKFRBNhKjI/AAAAAAAAA_Y/qT6fYwa7MdA/s1600/Chocolate%2BChip%2BOrange%2BZucchini%2BBread.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 259px; height: 194px;" src="http://2.bp.blogspot.com/_Ev6FQPjnZQo/TUKFRBNhKjI/AAAAAAAAA_Y/qT6fYwa7MdA/s320/Chocolate%2BChip%2BOrange%2BZucchini%2BBread.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5567158616812759602" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;span&gt;&lt;span style="font-weight: bold;"&gt;Chocolate Chip Orange Zucchini Bread &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;a nice &lt;b&gt;zucchini bread recipe&lt;/b&gt; to try !&lt;br /&gt;&lt;b&gt;Zucchini Bread Recipe Ingredients:&lt;/b&gt;&lt;br /&gt; * 3 eggs&lt;br /&gt; * 2 cups white sugar&lt;br /&gt; * 1 cup vegetable oil&lt;br /&gt; * 2 teaspoons vanilla extract&lt;br /&gt; * 2 cups grated zucchini&lt;br /&gt; * 1 cup chopped walnuts&lt;br /&gt; * 1 cup semisweet chocolate chips&lt;br /&gt; * 1 tablespoon orange zest&lt;br /&gt; * 3 cups all-purpose flour&lt;br /&gt; * 1/4 teaspoon baking powder&lt;br /&gt; * 1 teaspoon baking soda&lt;br /&gt; * 1 teaspoon salt&lt;br /&gt; * 1/2 teaspoon ground cinnamon&lt;br /&gt; * 1 teaspoon ground nutmeg&lt;br /&gt;&lt;br /&gt;&lt;b&gt;Zucchini Bread Recipe Instructions:&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;1. Sift together flour, baking powder, soda, salt, and spices.&lt;br /&gt;2. In a large bowl, beat eggs until light and fluffy. Add sugar, and continue beating until well blended. Stir in oil, vanilla, zucchini, nuts, chocolate chips, and orange rind. Blend in sifted ingredients. Turn batter into two greased 9 x 5 inch loaf pans.&lt;br /&gt;3. Bake at 350 degrees F (175 degrees C) for 50 minutes, or until bread tests done. Remove loaves from pans, and cool. Chill before slicing.The &lt;b&gt;zucchini bread recipe &lt;/b&gt;of chocolate chip is ready ...enjoy the bread ! Nice !&lt;br /&gt;&lt;b&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/spiced-zucchini-bread-recipe.html"&gt;spiced-zucchini-bread-recipe&lt;/a&gt;&lt;/b&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-7654154082989837549?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/7654154082989837549/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/chocolate-chip-orange-zucchini-bread.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/7654154082989837549'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/7654154082989837549'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/chocolate-chip-orange-zucchini-bread.html' title='Chocolate Chip Orange Zucchini Bread'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_Ev6FQPjnZQo/TUKFRBNhKjI/AAAAAAAAA_Y/qT6fYwa7MdA/s72-c/Chocolate%2BChip%2BOrange%2BZucchini%2BBread.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-3445311816733289476</id><published>2010-01-06T18:37:00.000-08:00</published><updated>2011-01-28T01:03:26.603-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Zucchini Bread Recipe III</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_Ev6FQPjnZQo/TUKGVrSf6II/AAAAAAAAA_g/P_WP2UjXML8/s1600/Zucchini%2BBread%2BRecipe.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 225px; height: 225px;" src="http://2.bp.blogspot.com/_Ev6FQPjnZQo/TUKGVrSf6II/AAAAAAAAA_g/P_WP2UjXML8/s320/Zucchini%2BBread%2BRecipe.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5567159796339042434" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;&lt;span style="font-weight: bold;"&gt;Zucchini Bread Recipe III &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;A nice &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt;...try this !&lt;br /&gt;&lt;b&gt;Zucchini Bread Recipe Ingredients&lt;/b&gt;:&lt;br /&gt;* 3 eggs&lt;br /&gt;* 1 cup vegetable oil&lt;br /&gt;* 1 1/2 cups packed brown sugar&lt;br /&gt;* 2 cups grated&lt;span style="font-weight: bold;"&gt; zucchini&lt;/span&gt;&lt;br /&gt;* 2 teaspoons vanilla extract&lt;br /&gt;* 1 cup all-purpose flour&lt;br /&gt;* 1 cup whole wheat flour&lt;br /&gt;* 1/4 teaspoon baking powder&lt;br /&gt;* 2 teaspoons baking soda&lt;br /&gt;* 1 teaspoon salt&lt;br /&gt;* 3 teaspoons ground cinnamon&lt;br /&gt;* 1 cup raisins (optional)&lt;br /&gt;* 1 cup chopped walnuts (optional)&lt;br /&gt;* 1/4 cup wheat germ&lt;br /&gt;&lt;br /&gt;&lt;b&gt;Zucchini Bread Recipe &lt;/b&gt;INSTRUCTIONS&lt;br /&gt;&lt;br /&gt;1. In a large bowl, combine eggs, oil, sugar,&lt;span style="font-weight: bold;"&gt; zucchini&lt;/span&gt;, and vanilla. Mix well. Add flours, baking powder, soda, salt, wheat germ, and cinnamon; stir to combine. Stir in raisins and nuts, if desired.&lt;br /&gt;2. Bake at 350 degrees F (175 degrees C) for 1 hour, or until a tester inserted in the center comes out clean. The &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; is ready to serve..enjoy it !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/microwave-zucchini-bread.html"&gt;&lt;span style="font-weight: bold;"&gt;microwave-zucchini-bread recipe&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-3445311816733289476?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/3445311816733289476/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/zucchini-bread-recipe-iii.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/3445311816733289476'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/3445311816733289476'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/zucchini-bread-recipe-iii.html' title='Zucchini Bread Recipe III'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_Ev6FQPjnZQo/TUKGVrSf6II/AAAAAAAAA_g/P_WP2UjXML8/s72-c/Zucchini%2BBread%2BRecipe.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-3792654308733284519</id><published>2010-01-06T18:36:00.000-08:00</published><updated>2010-07-16T07:02:27.756-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Zucchini Bread Recipe II</title><content type='html'>&lt;span style="font-size:180%;"&gt;&lt;span style="font-weight: bold;"&gt;Zucchini Bread Recipe II &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;A nice &lt;span style="font-weight: bold;"&gt;zucchini bread recipe &lt;/span&gt;to try !&lt;br /&gt;Ingredients&lt;br /&gt;&lt;br /&gt;  * 3 eggs&lt;br /&gt;  * 3/4 cup vegetable oil&lt;br /&gt;  * 1 2/3 cups packed brown sugar&lt;br /&gt;  * 2 cups grated &lt;span style="font-weight: bold;"&gt;zucchini&lt;/span&gt;&lt;br /&gt;  * 2 teaspoons vanilla extract&lt;br /&gt;  * 3 cups all-purpose flour&lt;br /&gt;  * 3 teaspoons ground cinnamon&lt;br /&gt;  * 1 1/2 teaspoons baking powder&lt;br /&gt;  * 1 teaspoon baking soda&lt;br /&gt;  * 1 teaspoon salt&lt;br /&gt;  * 1/2 cup raisins&lt;br /&gt;  * 1/2 cup chopped walnuts&lt;br /&gt;&lt;br /&gt;INSTRUCTIONS&lt;br /&gt;&lt;br /&gt; 1. In a large bowl, beat eggs well. Add oil, brown sugar, zucchini, and vanilla; stir well. Blend in flour, cinnamon, baking powder, soda, and salt. Stir in raisins and nuts. Pour batter into two greased and floured 9 x 5 inch loaf pans.&lt;br /&gt; 2. Bake at 325 degrees F (165 degrees C) for 1 hour. Cool. The &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; is ready...enjoy !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread.html"&gt;&lt;span style="font-weight: bold;"&gt;zucchini-bread.recipe&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-3792654308733284519?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/3792654308733284519/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/zucchini-bread-recipe-ii.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/3792654308733284519'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/3792654308733284519'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/zucchini-bread-recipe-ii.html' title='Zucchini Bread Recipe II'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-750657629104615309</id><published>2010-01-06T18:34:00.000-08:00</published><updated>2010-01-06T18:51:31.177-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Zucchini Bread IV</title><content type='html'>&lt;span style="font-size:180%;"&gt;&lt;span style="font-weight: bold;"&gt;Zucchini Bread IV &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;A nice &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; to try !&lt;br /&gt;Ingredients&lt;br /&gt;&lt;br /&gt;   * 3 eggs&lt;br /&gt;   * 1 cup vegetable oil&lt;br /&gt;   * 2 cups white sugar&lt;br /&gt;   * 2 cups grated zucchini&lt;br /&gt;   * 2 teaspoons vanilla extract&lt;br /&gt;   * 3 cups all-purpose flour&lt;br /&gt;   * 3 teaspoons ground cinnamon&lt;br /&gt;   * 1 teaspoon baking soda&lt;br /&gt;   * 1/4 teaspoon baking powder&lt;br /&gt;   * 1 teaspoon salt&lt;br /&gt;   * 1/2 cup chopped walnuts&lt;br /&gt;&lt;br /&gt;INSTRUCTIONS&lt;br /&gt;&lt;br /&gt;  1. Preheat oven to 325 degrees F ( 165 degrees C). Grease and flour two 8x4 inch loaf pans.&lt;br /&gt;  2. In a large bowl, beat eggs until light and frothy. Mix in oil and sugar. Stir in zucchini and vanilla. Combine flour, cinnamon, soda, baking powder, salt and nuts; stir into the egg mixture. Divide batter into prepared pans.&lt;br /&gt;  3. Bake for 60 to 70 minutes, or until done. The &lt;span style="font-weight: bold;"&gt;zucchini bread recipe &lt;/span&gt;is ready ...enjoy it !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread-i.html"&gt;&lt;span style="font-weight: bold;"&gt;Zucchini-bread-I.&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-750657629104615309?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/750657629104615309/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/zucchini-bread-iv.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/750657629104615309'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/750657629104615309'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2010/01/zucchini-bread-iv.html' title='Zucchini Bread IV'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-7603515561349917636</id><published>2009-06-10T07:03:00.000-07:00</published><updated>2010-02-15T20:45:06.222-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Microwave Zucchini Bread</title><content type='html'>&lt;span style="font-weight: bold;font-size:180%;" &gt;Microwave Zucchini Bread&lt;/span&gt;&lt;span style="font-size:180%;"&gt;&lt;span style="font-weight: bold;"&gt; Recipe&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;A great &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; to try !&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;  * 3 eggs&lt;br /&gt;  * 2 cups Sugar&lt;br /&gt;  * 1 cup oil&lt;br /&gt;  * 2 cup raw grated &lt;span style="font-weight: bold;"&gt;zucchini&lt;/span&gt;&lt;br /&gt;  * 2 cups flour&lt;br /&gt;  * 1 teaspoon salt&lt;br /&gt;  * 1/4 teaspoon baking powder&lt;br /&gt;  * 1 1/2 teaspoon baking soda&lt;br /&gt;  * 1 tablespoon cinnamon&lt;br /&gt;  * 1/2 teaspoon ground nutmeg&lt;br /&gt;  * 1 cup chopped pecans or walnuts&lt;br /&gt;  * 2 teaspoons vanilla extract&lt;br /&gt;  * cream cheese frosting, below&lt;br /&gt;&lt;br /&gt;INSTRUCTIONS&lt;br /&gt;In a large mixing bowl, blend eggs with sugar. Add oil and &lt;span style="font-weight: bold;"&gt;zucchini&lt;/span&gt;, stirring to blend well. Stir in remaining ingredients. Pour into a 12-cup microwave bundt pan, or use two 6-cup ring pans for the microwave. Microwave (HIGH) 8-10 minutes, rotating a quarter turn halfway through cooking.&lt;br /&gt;&lt;br /&gt;Bread looks dry and begins to pull away from side when cooked. Cool 10 minutes in the pan. Invert breaad onto serving plate. Frost with cream cheese frosting when cool.&lt;br /&gt;Makes l large or 2 small loaves. This bread freezes well. If using the 6-cup ring pans, microwave about 4-6 minutes each, rotating halfway through cooking. The &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; is ready to serve...enjoy !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/fresh-zucchini-bread.html"&gt;&lt;span style="font-weight: bold;"&gt;fresh-zucchini-bread&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-7603515561349917636?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/7603515561349917636/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/microwave-zucchini-bread.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/7603515561349917636'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/7603515561349917636'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/microwave-zucchini-bread.html' title='Microwave Zucchini Bread'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-2905872185437531773</id><published>2009-06-10T07:01:00.000-07:00</published><updated>2009-12-28T20:29:51.561-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Spiced Zucchini Bread Recipe</title><content type='html'>&lt;span style="font-weight: bold;font-size:180%;" &gt;Spiced Zucchini Bread Recipe&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;A nice &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; to try !&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;  * 3 eggs&lt;br /&gt;  * 1 cup vegetable oil&lt;br /&gt;  * 2 cups granulated sugar&lt;br /&gt;  * 2 cups grated &lt;span style="font-weight: bold;"&gt;zucchini&lt;/span&gt;&lt;br /&gt;  * 2 teaspoons vanilla&lt;br /&gt;  * 3 cups all-purpose flour&lt;br /&gt;  * 1 teaspoon salt&lt;br /&gt;  * 1 teaspoon baking soda&lt;br /&gt;  * 1 teaspoon baking powder&lt;br /&gt;  * 1 tablespoon ground cinnamon&lt;br /&gt;  * 1 teaspoon ground cloves&lt;br /&gt;  * 1 teaspoon ground allspice&lt;br /&gt;  * 3/4 cup wheat germ or chopped nuts&lt;br /&gt;  * 3/4 cup raisins or chopped dates, optional&lt;br /&gt;&lt;br /&gt;INSTRUCTIONS&lt;br /&gt;Beat eggs until light and foamy; add vegetable oil, sugar,&lt;span style="font-weight: bold;"&gt; zucchini&lt;/span&gt; and vanilla. Mix lightly but blend thoroughly.&lt;br /&gt;Mix together flour, salt, baking soda, baking powder, and spices; mix lightly. Add dry ingredients to first mixture, stirring to blend. Stir in nuts or wheat germ and raisins or dates, if using.&lt;br /&gt;Pour batter into two loaf pans, 9x5x3-inches in size. Bake at 325° for 50 to 60 minutes, until a toothpick inserted near center of a loaf comes out clean.&lt;br /&gt;The &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; is ready to serve...nice ! Enjoy it !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread.html"&gt;&lt;span style="font-weight: bold;"&gt;zucchini-bread.&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-2905872185437531773?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/2905872185437531773/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/spiced-zucchini-bread-recipe.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/2905872185437531773'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/2905872185437531773'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/spiced-zucchini-bread-recipe.html' title='Spiced Zucchini Bread Recipe'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-6277382926238182926</id><published>2009-06-10T06:59:00.000-07:00</published><updated>2009-12-28T20:27:17.333-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Fresh Zucchini Bread</title><content type='html'>&lt;span style="font-size:180%;"&gt;&lt;strong&gt;&lt;span style="font-weight: bold;"&gt;Fresh Zucchini Bread&lt;/span&gt; Recipe&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;  * 1 cup walnuts or pecans, chopped&lt;br /&gt;  * 1 1/2 cups shredded &lt;span style="font-weight: bold;"&gt;zucchini &lt;/span&gt;(about 1 medium zucchini)&lt;br /&gt;  * 1/2 cup vegetable oil&lt;br /&gt;  * 1 cup granulated sugar&lt;br /&gt;  * 2 large eggs, lightly beaten&lt;br /&gt;  * 2 teaspoons vanilla&lt;br /&gt;  * 1/2 teaspoon baking soda&lt;br /&gt;  * 1/2 teaspoon ground cinnamon&lt;br /&gt;  * 1/2 teaspoon salt&lt;br /&gt;  * 1/4 teaspoon baking powder&lt;br /&gt;  * 1 1/2 cups all-purpose flour&lt;br /&gt;&lt;br /&gt;INSTRUCTIONS&lt;br /&gt;Preheat oven to 350°. In a mixing bowl, combine oil, sugar, eggs, vanilla, baking soda, cinnamon, salt, baking powder.&lt;br /&gt;With a hand mixer on medium speed, beat until ingredients are blended, or about 30 seconds. Add flour; mix until moistened.&lt;br /&gt;Stir in nuts and zucchini. Pour batter into a greased and floured loaf pan. Bake for about 65 to 75 minutes, or until loaf tests done. The &lt;strong&gt;zucchini bread recipe&lt;/strong&gt; is ready to serve...enjoy the bread !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/spiced-zucchini-bread-recipe.html"&gt;&lt;span style="font-weight: bold;"&gt;spiced-zucchini-bread-recipe&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-6277382926238182926?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/6277382926238182926/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/fresh-zucchini-bread.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/6277382926238182926'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/6277382926238182926'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/fresh-zucchini-bread.html' title='Fresh Zucchini Bread'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-5656905863605144888</id><published>2009-06-10T06:58:00.000-07:00</published><updated>2009-12-28T20:27:56.061-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Zucchini Bread I</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_Ev6FQPjnZQo/Sl_beCk_MOI/AAAAAAAAAig/wSn5gffk5Hw/s1600-h/zucchini+bread.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 178px; height: 178px;" src="http://1.bp.blogspot.com/_Ev6FQPjnZQo/Sl_beCk_MOI/AAAAAAAAAig/wSn5gffk5Hw/s320/zucchini+bread.jpg" alt="" id="BLOGGER_PHOTO_ID_5359243390728745186" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:180%;" &gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Zucchini Bread Recipe&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Ingredients&lt;br /&gt;&lt;br /&gt;* 3 1/4 cups all-purpose flour&lt;br /&gt;* 1 1/2 teaspoons salt&lt;br /&gt;* 1 teaspoon ground nutmeg&lt;br /&gt;* 2 teaspoons baking soda&lt;br /&gt;* 1 teaspoon ground cinnamon&lt;br /&gt;* 3 cups sugar&lt;br /&gt;* 1 cup vegetable oil&lt;br /&gt;* 4 eggs, beaten&lt;br /&gt;* 1/3 cup water&lt;br /&gt;* 2 cups grated &lt;span style="font-weight: bold;"&gt;zucchini&lt;/span&gt;&lt;br /&gt;* 1 teaspoon lemon juice&lt;br /&gt;* 1 cup chopped walnuts or pecans&lt;br /&gt;&lt;br /&gt;Instructions&lt;br /&gt;&lt;br /&gt;Preheat oven to 350 degrees F. In a large bowl, combine flour, salt, nutmeg, baking soda, cinnamon and sugar. In a separate bowl, combine oil, eggs, water, &lt;span style="font-weight: bold;"&gt;zucchini&lt;/span&gt; and lemon juice. Mix wet ingredients into dry, add nuts and fold in.&lt;br /&gt;Bake in 2 standard loaf pans, sprayed with nonstick spray, for 1 hour, or until a tester comes out clean. Alternately, bake in 5 mini loaf pans for about 45 minutes. The &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; is ready...enjoy it !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/fresh-zucchini-bread.html"&gt;&lt;span style="font-weight: bold;"&gt;fresh-zucchini-bread.&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-5656905863605144888?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/5656905863605144888/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread-i.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/5656905863605144888'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/5656905863605144888'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread-i.html' title='Zucchini Bread I'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_Ev6FQPjnZQo/Sl_beCk_MOI/AAAAAAAAAig/wSn5gffk5Hw/s72-c/zucchini+bread.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-6866278963238719860.post-6466716371837281895</id><published>2009-06-10T06:54:00.000-07:00</published><updated>2009-12-28T20:29:19.449-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchini bread recipe'/><title type='text'>Zucchini Bread</title><content type='html'>&lt;span style="font-weight: bold;font-size:180%;" &gt;Zucchini Bread Recipe&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;A great &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; to try !&lt;br /&gt;INGREDIENTS&lt;br /&gt;&lt;br /&gt;   * 3 eggs&lt;br /&gt;   * 1 cup vegetable oil&lt;br /&gt;   * 2 cups white sugar&lt;br /&gt;   * 2 cups grated &lt;span style="font-weight: bold;"&gt;zucchini&lt;/span&gt;&lt;br /&gt;   * 2 teaspoons vanilla extract&lt;br /&gt;   * 3 cups all-purpose flour&lt;br /&gt;   * 3 teaspoons ground cinnamon&lt;br /&gt;   * 1 teaspoon baking soda&lt;br /&gt;   * 1/4 teaspoon baking powder&lt;br /&gt;   * 1 teaspoon salt&lt;br /&gt;   * 1/2 cup chopped walnuts&lt;br /&gt;&lt;br /&gt;DIRECTIONS&lt;br /&gt;&lt;br /&gt;  1. Preheat oven to 325 degrees F ( 165 degrees C). Grease and flour two 8x4 inch loaf pans.&lt;br /&gt;  2. In a large bowl, beat eggs until light and frothy. Mix in oil and sugar. Stir in&lt;span style="font-weight: bold;"&gt; zucchini&lt;/span&gt; and vanilla. Combine flour, cinnamon, soda, baking powder, salt and nuts; stir into the egg mixture. Divide batter into prepared pans.&lt;br /&gt;  3. Bake for 60 to 70 minutes, or until done.&lt;br /&gt;The &lt;span style="font-weight: bold;"&gt;zucchini bread recipe&lt;/span&gt; is ready to serve....great ! Enjoy it !&lt;br /&gt;&lt;a href="http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread-i.html"&gt;&lt;span style="font-weight: bold;"&gt;Zucchini-bread-I&lt;/span&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6866278963238719860-6466716371837281895?l=all-zucchini-bread-recipes.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://all-zucchini-bread-recipes.blogspot.com/feeds/6466716371837281895/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/6466716371837281895'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6866278963238719860/posts/default/6466716371837281895'/><link rel='alternate' type='text/html' href='http://all-zucchini-bread-recipes.blogspot.com/2009/06/zucchini-bread.html' title='Zucchini Bread'/><author><name>AndyFoodRecipes</name><uri>http://www.blogger.com/profile/12255749167317250851</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_Ev6FQPjnZQo/SlFXal7nBCI/AAAAAAAAAaw/KRR2cemTb9Q/S220/OurFoodRecipes.png'/></author><thr:total>0</thr:total></entry></feed>
